Banoffee Tart

A shortbread pastry shell lined with a thin coating of dark chocolate then filled with fresh banana, salted caramel and topped with fresh cream

Serves approximately 6-10 people (7″ tart)

NF*

Allergen Information

This Product Contains:

Dairy

Egg

Gluten

 

*Our nut-free cakes are crafted with care in a shared kitchen where nut-containing products are also prepared.

$39.99

Please call our friendly team if you have any questions or special requests.

*Our gluten, nut and dairy-free cakes are crafted with care in a shared kitchen where products containing these are also prepared.