Almond Tart

Baked shortbread pastry shell lined with jam and filled with almond cream and seasonal fruit, then baked for a cake-like texture

Serves approximately 6-8 people (17.5cm)

Allergen Information

This Product Contains:

Dairy

Egg

Almond

Gluten

$39.99

Please call our friendly team if you have any questions or special requests.

*Our gluten, nut and dairy-free cakes are crafted with care in a shared kitchen where products containing these are also prepared.